If you love Indian food you may like these recipes from Bhandini Restaurant’s head chef J.P. If you have been to Bhandini restaurant at the Intercontinental Hotel you may have fallen in love with the Mango Saffron Lassi and the chicken dishes. I did a review of the Bhandini Restaurant and some of the famous dishes which we sampled. Here are some easy recipes to make in the house and impress your guests.
MANGO SAFFRON LASSI
Ingredients
Yoghurt
Fresh mango
Saffron
Cooking Instructions
Blend all ingredients together serve cold
CHICKEN KEBABS
Ingredients
Chicken (Boneless)
Yoghurt
Spices
Mint paste
Ginger Garlic
Cooking Instructions
Marinate Chicken with all the ingredients/Spices
Keep marinated for two hours
Grill till golden brown from the Tandoor oven
BHATTI KA JHINGA
Ingredients
Prawns
Yoghurt
Spices
Ginger Garlic
Cooking Instructions
Marinate Prawn with all the ingredients/Spices
Keep marinated for one hour
Grill till golden brown from Tandoor oven
